• Appetizers

    • Fresh Summer Rolls

      Fresh Summer Rolls

      $6.95

      Fresh shrimp and garden vegetables wrapped in thin rice paper. Served with dipping sauce.

    • Thai Spring Rolls

      Thai Spring Rolls

      $4.95

      Wrapped with rice paper, stuffed with a medley of clear noodles, carrots and cabbage lightly fried to a crispy perfection.

    • Chicken Satay (5)

      $7.95

      Tender chicken strips marinade in coconut milk and curry, skewered and grilled. Served with Thai peanut sauce and cucumber salad.

    • Pot Stickers

      $5.95

      Vegetable or chicken, Served steamed or pan fried.

    • Thai Chicken Wings (8)

      $7.95

      Chicken wings marinade in special seasoning and deep fried to a light golden brown.

    • Siam Calamari

      $7.95

      Siam Calamari

    • Tod Mann

      $6.95

      Thai fish cake made of chopped herbs and vegetables served with refreshing cucumber salad.

    • Fried Tofu

      $6.95

      Fried tofu.

    • Mussels Clay Pot

      $9.95

      Steamed mussels on the half shell with fresh basil. Served in a traditional Thai clay pot. Served with Thai chili sauce.

    • Krab Rangoon

      $7.95

      Golden fried wonton skin stuffed with seasoned imitation crab meat, cream cheese and onion mixture.

    • Fried Wonton

      $6.95

      Seasoned ground pork in a wonton skin, golden fried. Served with sweet and sour sauce.

    • Kanom Jeap Thai Dumpling

      $7.95

      Combination of pork and shrimp, with mushrooms. water chestnut and bamboo shoot stuffed in wonton skin. Served with special soy sauce.

    • Vegetable Tempura

      $6.95

      Vegetable Tempura.

    • Thai Platter (Choose Any 3)

      $11.95

      Your choice of 3 appetizers:

      • Thai Spring Rolls(2)
      • Thai Chicken Wings(4)
      • Krab Rangoon(4)
      • Shrimp in a Blanket(3)
      • Fried Wonton(5)
      • Thai Dumpling(3)
      • Fired Tofu(4)
      • Chicken Stay(2)
    • Thai Platter (Choose Any 4)

      $14.95

      Your choice of 4 appetizers:

      • Thai Spring Rolls(2)
      • Thai Chicken Wings(4)
      • Krab Rangoon(4)
      • Shrimp in a Blanket(3)
      • Fried Wonton(5)
      • Thai Dumpling(3)
      • Fired Tofu(4)
      • Chicken Stay(2)
    • Shrimp in a Blanket

      $6.95

      Marinated shrimp wrapped in rice paper skin and lightly deep fried. Served with Thai chili sweet and sour sauce.

    • Duck Specials

      Served with jasmine rice. Add sticky rice for $3 or substitute brown rice for $2.

    • Roasted Duck

      $21.95

      Roasted Duck

    • Crispy Duck

      $21.95

      Crispy Duck

    • Side Orders

    • Jasmine Rice

      $2.00

      Jasmine Rice

    • Brown Rice

      $2.50

      Brown Rice

    • Vegetable Fried Rice

      $5.95

      Vegetable Fried Rice

    • Steamed Vegetable

      $4.95

      Steamed Vegetable

    • Sticky Rice

      $2.50

      Sticky Rice

    • Peanut Sauce

      $2.00

      Peanut Sauce

    • Fried Egg

      $2.00

      Fried Egg

    • Specialty Seafood Entrees

      Served with jasmine rice. Add sticky rice for $3, substitute brown rice for $2, substitute fried rice for $3.50

    • Crispy Grouper Filet

      $18.95

      Deep fried Grouper top with spicy sweet and sour sauce and curry

    • Seafood Delight

      $16.95

      Stir-fried shrimp,Scallop and squid with mixed vegetables.

    • Seafood Combination Prik Pao

      $16.95

      Shrimp,Scallop and squid with Thai roasted chill sauce,sauteed in red and green pepper,broccoli,onion and Thai basil.

    • Soft shelled crab

      $18.95

      Lightly battered deep fried with choice of any curry or garlic sauce or sweet & sour chill basil sauce.

    • Salmon Sam Rott

      $17.95

      Lightly deep fried salmon filet served with Thai basil sweet and sour sauce.

    • Shrimp Clay Pot

      $17.95

      Shrimp in clay pot,cook with napacabbages. Celeries,ginger seasoning and chef special sauce.

    • Shrimp Tempura

      $18.95

      Golden deep fried shrimp.Served with vegetable tempura.Topping with sweet and sour basil.

    • Noodles

      Your choice of chicken, beef, pork, tofu or mixed vegetables. Combination of beef, chicken and pork add $2. Shrimp $4 or seafood combo $5.

    • Phad Thai Noodle

      $11.95

      Rice noodles stir-fried with egg, bean sprouts, ground peanuts and special sauce.

    • Phad Seew Noodle

      $11.95

      Stir-fried flat rice noodles with egg, broccoli and special soy sauce.

    • Phad Lad Na Noodle

      $12.95

      Stir-fried flat rice noodles with egg, chili paste, topped with broccoli and Thai gravy sauce.

    • Phad Kee Mao Noodles

      $12.95

      Stir-fried flat rice noodles with egg, chili paste, Thai basil, onion, red and green bell peppers, carrot and broccoli.

    • Phad Woonsen Noodle

      $12.95

      Stir-fried clear noodle with egg and mixed vegetable.

    • Noodle Soup

      $11.95

      Rice noodle simmered in chicken broth with bean sprout and a variety of spices.

    • Duck Noodle Soup

      $12.95

      Sliced roasted duck served over rice noodles simmered in homemade broth topped with bean sprouts

    • Bah Mee Noodle

      $11.95

      Egg noodles stir fried with mix vegetable

    • Salad

    • Green Salad

      $4.95

      Garden vegetable topped with your choice of homemade ginger or peanut dressing.

    • Papaya Salad

      $8.95

      Thallands favorite salad comes with shredded green papaya, Carrots mixed with tomatoes, lime juice,sugar, chill and fish sauce.

    • Cucumber Salad

      $3.95

      House specialty combining sliced cucumber with tomatoes,onion chef special sauce.

    • Fried Rice

    • Pineapple Fried Rice

      $16.95

      Stir-fried jasmine rice with curry powder, pineapple, raisin,cashew nut, chicken, pork, beef, shrimp, egg, onion, broccoli and carrots.

    • Thai Fried Rice

      $11.95

      Stir-fried jasmine rice with egg, scallions, onions, broccoli and carrots.

    • Kee Mao Rice

      $12.95

      Stir-fried jasmine rice with egg, chili paste, Thai basil, red and green bell peppers, onions, carrots and broccoli.

    • Soups

    • Tom Yum Goong

      $5.95

      A popular Thai soup: Hot and spicy soup prepared with shrimp and touch of chili. lemongrass, kaffir lime leaves and lime juice.

    • Tom Yum Gai

      $5.95

      Hot and spicy soup prepared with chicken and a touch of chili, lemongrass, kaffir lime leaves and lime juice.

    • Tom Kha Gai

      $5.95

      Famous Thai soup prepared with coconut milk, chicken, mushrooms and a touch herbs and spices.

    • Potak

      $6.95

      Hot and spicy soup, prepared with seafood and a touch of lemon grass kaffir lime leaves and lime juice.

    • Chicken Rice Soup

      $4.95

      Chicken rice and a touch of well cooked garlic oil.

    • Wonton Soup

      $4.95

      Wonton Skin Stuffed with a seasoned ground meat in home made chicken broth.

    • Thai Curry

      Served with jasmine rice and your choice of chicken, beef, pork, tofu or mixed vegetables. Combination of beef, chicken and pork please add $2.00, Shrimp $4 or Seafood Combo $5. Add rotie for $3.00 or substitute brown rice for $2.

    • Red Curry

      Red Curry

      $13.95

      Cooked with red curry paste in coconut milk,bamboo shoots, carrots,red and green bell peppers,sweat peas,green bean,and Thai basil

    • Green Curry

      $13.95

      Cooked with green curry paste in coconut milk,bamboo shoots,carrots,red and green bell peppers,sweat peas,green bean,and Thai basil

    • Yellow Curry

      $13.95

      Cooked with yellow curry paste in coconut milk,potatoes,carrots and onions.

    • Panang Curry

      $13.95

      Cooked with panning curry paste in coconut milk, red and yellow bell pepper, bamboo shoots, chopped fine kaffir, lime juice,green bean and topped with crush peppers.

    • Massaman Curry

      $13.95

      A beaf,Chicken or pork in curry sauce with peanuts,Onions and potatoes.

    • Triple Curry

      $23.95

      Choice of any three curry items from Thai curry section.

    • Specialty Entrees

      Served with Jasmine rice and your choice of chicken, beef, pork, tofu, or mixed vegetables. Combination of beef, chicken, and pork please add $2. Shrimp $4 or seafood combo add $5. Add sticky rice for $3, substitute brown rice for $2, substitute fried rice for $3.50

    • Thai Basil

      $11.95

      Stir-fried Thai hot basil, bamboo shoot onions, and bell pepper

    • Sweet & Sour

      $11.95

      Sauteed with pineapple, tomatoes, onions and bell pepper in sweet and sour sauce.

    • Cashew Nut

      $12.95

      Stir-fried cashew nut with mixed vegetables in specialty Thai sauce.

    • Pepper Steak

      $11.95

      Thai-style pepper steak,Sauteed with bell peppers,Onions in a tasty brown sauce.

    • Phad Phet

      $12.95

      Stir-fried red chill paste, Onions,baby corn,bell pepper,broccoli,bamboo shoot,green bean,and kaffir lime leaves

    • Ginger

      $11.95

      Stir-fried ginger,mushrooms,Onion,bell peppers and bamboo

    • Garlic

      $11.95

      Sauteed garlic and pepper served on steamed vegetables with specialty Thai sauce.

    • Vegetable Delight

      $11.95

      Stir-fried bamboo shoot,broccoli zucchini,baby corn, mushroom,napa,carrot and snow pea in light gravy.

    • Pra Laam

      $13.95

      Your choice of meat sauteed with house peanut sauce on a bed of mix vegetables.

    • Desserts

    • Sweet Stick Rice with Mango

      $6.95

      Seasonal.

    • Thai Donut

      $4.95

      Thai Donut

    • Fried Bananas

      Fried Bananas

      $4.95

      Fried Bananas

    • Sweet Sticky Rice with Custard

      $6.95

      Sweet Sticky Rice with Custard

    • Yum

      Yum is one of the favorite Thai dishes, enhancing the natural flavor by tossing and turning the ingredients: lime juice, fish sauce, onion, and roasted chilies. It is tasty sour and spicy and can be served as a tangy appetizer or a salad.

    • Yum Beef, Chicken & Pork

      $11.95

      Sliced marinated meat mixed with onions, tomatoes, cilantro and lime juice.

    • Tiger Cry Beef

      $24.95

      Famous northern Thai style, marinated steak, grilled with special seasoning. Served with vegetables and Thai speciality sauce.

    • Nam Sod

      $12.95

      Ground pork mixed with ginger, lime juice, onion, shallots and peanuts, served on a bed of fresh lettuce.

    • Yum Woonsen

      $12.95

      Tasty clear noodles seasoned with ground pork, shrimp, onion and lime juice.

    • Yum Talay (Seafood)

      $14.95

      Combination seafood mixed with onion, tomatoes, cilantro and lime juice.

    • Labb

      $12.95

      Choice of ground chicken or pork flavored with Thai herbs, chili powder, roasted ground rice, lime juice and kafir lime leaves.